We believe in good food for everybody – it is as simple as that!
Our fantastic suppliers and growers provide us with a full range of fruit, vegetables, cheese, milk, yoghurts, meats, fish, hand-made bread and pastries. As much as possible this is grown or made locally; some of which you won’t find for sale anywhere else. Of course, to provide a good array year-round, we rely on sourcing more widely too.
We also stock store-cupboard ingredients – herbs and spices, flours, pulses, oils and all sorts of interesting tasty treats.
Our aim is to minimise transportation, packaging and the use of chemical pest- and herbicides involved in the produce we offer. Some of our staples are organic as standard!
We are open 6 days a week in Eggesford - we would love to see you.
Old Nog's The Station Yard, Eggesford EX18 7JZ
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Recently renovated and reopened family run pub in the village of Chawleigh.
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The Blacksmiths Arms is a family-run public house that was built in 1626 and was taken over by Russell and his wife Suchada, who took over the pub 4 years ago. The building is over 400 years old and as soon as you walk in you know you will soon become a part of the furniture.
Based just outside of Tavistock, we offer traditional pub food and also an array of Thai cuisine as Russell's wife Suchada is Thai and the second chef.
https://www.blacksmithsarmstavistock.co.uk/
Blacksmith's Arms Lamerton, Tavistock PL19 8QR
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Come in and make yourself at home!
What is your favourite tipple? Take your time to soak up the atmosphere and warm yourself while you choose your lunch from our delicious local menu. Comforting soup and crusty bread fresh from the oven, hearty steak and ale pie with creamy mash and veg, seasonal of course, the choice is all yours.
Out for a stroll or walking the Two Moors Way? You will need some sustenance to keep you going – a pint at the end of a walk, or even in the middle is great motivation! Your muddy boots, dogs and children are all welcome to sit awhile enjoying your meal – and bringing mud is optional!
You will love the relaxed atmosphere, variety of drinks and the mouth-watering menu. The fireside chairs are most popular and oh so relaxing – nodding off is not uncommon!
https://www.theoldmaltscoopinn.co.uk/
The Old Malt Scoop Inn Lapford EX17 6PZ
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We are a Dog and Children friendly licensed Inn & Restaurant on the A39/A399 Junction at Blackmoor Gate. This converted railway station is on the old Lynton to Barnstaple Railway and offers a wide range of food & drink. Superb views with Beer Garden & children's outdoor play area.
The Inn was originally one of the main stations on the Lynton-Barnstaple railway. A narrow gauge steam railway that operated from 1898 until its closure in 1935. We are situated at Blackmoor Gate which is roughly midway between Lynton and Barnstaple, Ilfracombe and South Molton. About ten miles in each direction and approximately 1,000 feet above sea level on the edge of the National Park Exmoor.
Groceries Our shop in the foyer stocks a range of fresh produce from milk, cheese, bacon, ham and eggs laid locally by free range chirpy chicks to jams & chutneys. We also stock basic staples such as cereal, flour and beans to shampoo, shower gel and toilet rolls. We haven't forgotten your furry friends as we stock cat and dog food too. Second hand books are also for sale. Pop in and have a look!
The Old Station House Inn, Blackmoor Gate, Kentisbury EX31 4NW
https://www.oldstationhouseinn.com/
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We recently refurbished the New Inn to upgrade our kitchen, bar and heating, together with improvements to the menu and beverage selection.
More ‘rustic family-run pub’ than ‘gastro’, this shows in our authentic decor, homemade food, local beverage, prices, and even the banter with guests. Plus we love experimenting with ideas for our entertainment & menus, so while seeking to source ethically where possible, suggestions are most welcome! Bear in mind: our cooking is fresh to order, and we only serve what we would put on our own table.
The New Inn, West Road, Roborough, Winkleigh EX19 8SY
https://thenewinnroborough.co.uk/
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Broomhill Estate is a 100 acre estate in Devon featuring a 7 bed hotel, restaurant, eco farm, rewilding woodlands and an expansive sculpture exhibition/Gallery which hosts the annual National Sculpture Prize.
This sanctuary for fine arts is open to the public and hosts weddings, conferences, lectures, seminars, workshops, film showings, artisan food festivals and so much more.
The sculpture collection features over 200 contemporary artworks from international artists including pieces from; Ronald Westerhuis, Giles Penny, Carol Peace, Greta Berlin and a plethora of incredible carvings from 1st generation Zimbabwean Shona artists to name but a few!
Now under new ownership the collection will be grown, and new artworks will be installed including site specific works from household names – all of which will be made available for art lovers to invest in. Our in house curators can consult with any art purchase with exceptional expertise in the creation of large scale sculptures.
Day visitors and guests can immerse themselves in the undulating landscape and join Broomhill Estate on this transformative adventure as we expand the collection and evolve this sanctuary for fine arts.
Broomhill Estate Muddiford, Barnstaple EX31 4EX
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Relax, take a deep, refreshing breath and enjoy spectacular views of Dartmoor from the seat of a well-maintained and comfortable bike from Devon Cycle Hire. Allow our friendly staff to help you with all your cycling needs, keeping your day stress-free and leisurely. Enjoy cycling The Granite Way, a wonderful traffic-free route with breathtaking views of Dartmoor stopping for a pub lunch or you may choose to picnic amongst interesting and varied flora and wildlife you will find along the trail.
Have a break… or get an energy boost!
We have our own in-house café with freshly ground coffee, whether you fancy Latte, Flat White, Espresso or something else. We make them all to order. There is also a range of other hot and cold drinks, as well as cakes and snacks. With seating on site to rest up, nice areas for a picnic or stroll. It’s a lovely location and reason why people enjoy cycling from here.
Devon Cycle Hire Sourton Down Okehampton EX20 4HR
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The Puffing Billy is located in the beautiful village of Exton on the east side of the Exe estuary. Just 15 minutes from Exeter and 5 minutes from Exmouth.
We offer a dynamic, seasonal menu of locally sourced produce inside a cosy, recently revamped stylish interior. We change our menus regularly and have a daily changing specials board utilising local produce. On Sundays we offer a superb selection of roast dinners.
Our bar offers a wide range of drinks which include an interesting range of soft drinks, regularly changing real ales, an extensive wine list, over 100 spirits and a full coffee menu.
Dogs are welcome in the bar and timber area of the restaurant, the garden and outside. We do not allow dogs in our main restaurant.
We are on the Exe trail way and have excellent access by foot, bike, train, car or bus. Trains to Exeter and Exmouth run frequently and have a fantastic view of the estuary.
https://www.thepuffingbilly.co.uk/
The Puffing Billy Inn Station Road, Exton EX3 0PR
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Here at the Fresh Flour company, we partner with organic farmers and pay them a decent amount for their grain – four to five times the market rate – so they can tend the soil and environment, without fear of survival. We mill this grain using one of our stone mills. We then take this product, within a short amount of time, and make it into Pasta, Noodles, Crackers, Digestives and Bran Flakes, capturing a greater amount of nutritional value. We use Ancient and heritage and interesting wheats, as they are better for us and for the biodiversity.
We make “Everyday products, brilliantly” to make the grain system work – for agricultural people.
We also work in a socially conscious manner, by offering all our products loose - saving on packaging, environmentally and economically - direct from the mill and through 'to good to go’, 'the Mazi project’ and 'food in community’. That way we can offer high quality products to a wide range of socioeconomic groups.
What are we trying to achieve?
1. Grow interesting, (heritage, or population) grain, at an appropriate scale, that isn't overbreed.
2. Grow grain in the presence of sunshine NOT, as is the norm, in the presence of oil. (Natural not synthetic. There is NO second way)
3. Pay farmers a sustainable wage to do the job they love.
4. Pass on to the consumer the whole goodness that the grain holds. (Fresh Flour).
Town Mill (Fresh Flour) Unit F, Mardle Way, Buckfastleigh TQ11 0AG
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