When you're enjoying one of our moist, succulent, crunchy on the outside pieces of chicken
whilst sipping a refreshing cocktail, you've got these two to thank for starting it all.
The pair met many years ago in deepest, darkest Devon where they lived.
At the time Dan ran his own streetfood stand,
serving most of the fried chicken burgers on our menu today.
After a few gins and the absolute need to share the amazing concept with the rest of the world, the guys opened their first restaurant in Taunton in 2017. Swiftly followed almost 2 years later with the addition of their second site on Sidwell St in Exeter.
Eat the Bird 183 Sidwell Street, Exeter EX4 6RD
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